November 8, 2011
by Jessica
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By: Jessica Robinson Alissa Dinneen is the incredibly talented lady who captures the most brilliant images of every wedding she photographs. This romantic summer wedding held in Connecticut was soft, simplistic and just beautiful. The bride carried a stunning hand-tied … Continue reading
October 3, 2011
by Jessica
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By: Jessica Robinson Well Wed magazine is one of the most trendy new magazines. It’s shape makes it easy to hold on to and the features are incredible. They support local vendors as much as possible and highlight them when … Continue reading
September 26, 2011
by Jessica
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By: Jessica Robinson What you carry for your bridal bouquet really depends on the season, your personality and the style of your gown. If your gown is puffy and features hundreds of layers of tulle, perhaps something simplistic is in … Continue reading
September 25, 2011
by Jessica
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By: Jessica Robinson After years of experience in the wedding industry, we decided to put our knowledge of vendors and the in’s & out’s of the wedding industry into one incredible blog. Thus, creating Stylish Perfection. My design company, JCF Events was … Continue reading
September 20, 2011
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By: Jessica Robinson We met Renata a few years back from Lovely Cakes. As an event designer, I’m very hard to impress. But, let me tell you that I’m completely impressed with everything Renata comes up with! We worked on … Continue reading
June 29, 2011 by Jessica | 6 Comments
By: Jessica Robinson
There is a big trend right now to have a barn wedding. Not that means it’s a backyard wedding by any means!
Barn weddings can be the perfect environment for a Shabby Chic wedding. They are rustic but offer a wonderful backdrop for many unique styles. I love the idea adding crystal chandeliers (Ikea offers a great one that is relatively inexpensive) and draping fabric over the exposed beams of the barn. Long, family-style seating gives guests the opportunity to mingle amongst themselves and offers something a bit less traditional.
If you are looking for a barn venue in Connecticut, you have a few options.
Tyrone Farm in Pomfret, Connecticut
The Barn at Wesleyan Hills in Middletown, Connecticut
Webb Barn in Wethersfield, Connecticut from April to early November the barn is available for functions. The barn is large enough to accommodate up to 135 guests for a seated dinner.
Here is a real wedding that Justin & Mary Marantz photographed at the Webb Barn in Wethersfield. Ryan Designs added lovely fabric draping to the entrance of the doors.
There is also a new barn in the works for 2012 in Mansfield, Connecticut. The barn will hold a maximum of 200 guests, has recently renovated (spacious) bathrooms and beautiful patio areas.
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June 28, 2011 by Jessica | 0 comments
By: Jessica Robinson
Real local weddings and ideas. Local seasonally grown flowers and herbs can add life to your wedding.
This Mason jar is filled with locally grown Salvia from First Bloom Farm in Simsbury, Connecticut. First Bloom Farm offers a wide variety of locally grown seasonal flowers, including Zinnias, herbs, dahlias and ornamental grasses.
Locally grown gerbera daisies can add much life to your summer wedding. They are colorful and striking and make a statement. Use them alone or incorporate into a larger centerpiece for a great splash of color!
(images by: Justin & Mary Marantz and Jamie Collins Photography)
June 24, 2011 by Jessica | 0 comments
By: Jessica Robinson
Right now is a great time to start thinking about supporting local growers and farms. Think about asking your caterer to create a Farm to Table menu.
You’ll utilize as much seasonal produce, cheeses, meats and herbs as possible. (All from local farms in the area you plan on hosting your event) I love the colors and texture of heirloom tomatoes, the smell of fresh sage and the robust taste of freshly made pesto. Ask your caterer which farms they are able to buy from. Freshly grown produce means the quality will be better and the taste, absolutely incredible! Many of the well-known caterers in Connecticut should be able to accommodate your every little requests. (some of my favorites are: Emily’s Catering Group, Jordan Caterers, A Thyme to Cook, Gourmet Galley, Coastal Gourmet and The Whisk) Maple syrup, honey and many other locally produced gourmet food products can be used and/or given as favors. This will give a great taste of New England for traveling guests to take home and be reminded of the wonderful time they had at your wedding!
Roger’s Orchards
Let’s go beyond food and into decor. There are a wide array of local farms you can get flowers from. First Bloom Farm is in Simsbury, Connecticut. They offer a great seasonal selection of annual cut flowers, herbs and foliage. I love the idea of long farmhouse style tables (if you cannot afford the expense of farmhouse style tables, rent long rectangle tables, put a lush linen on top and add a piece of barn wood down the length. This will create a similar look and not break the bank!). Family style seating is a great way to entertain!
Re-utilize old Mason jars for centerpieces. Stop at yard sales and flea markets to pick up a eclectic mix of old vases and have fun with your centerpieces. You can also use beeswax candles or soy based candles to be environmentally friendly.
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